Apple Chunk Cake

Ingredients

• 1 cup Sugar
• 1 tbsp Vegetable oil
• 2 piece(s) Eggs
• 2 cup Flour
• 1 tsp Salt
• 1 tsp Cinnamon
• 1 tsp Baking soda
• 4 piece(s) Apples, divided (half chunks, half sliced)
• 1 medium Applesauce, unsweetened

Instructions

1. Preheat oven to 350 °F.
2. In a large bowl, mix sugar, oil and eggs together. Beat well.
3. In a separate bowl, combine flour, salt, cinnamon, and baking soda. Add to egg batter and mix well.
4. Add 2 cups of apple chunks and applesauce to the batter. Stir to combine.
5. Coat an 8x8 inch baking pan with vegetable oil spray, and pour in batter.
6. Bake until done, about 1 hour.
7. Place 2 cups of apple slices on top of apple cake and serve.

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