Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Deep Dish Apple Cranberry Pie
Cranberries and apples are the perfect combination for this delicious homemade dessert.
Cranberries and apples are the perfect combination for this delicious homemade dessert.
Ingredients
- 4 piece(s) Apples peeled, cored, and sliced
- 2 cup Cranberries, fresh or frozen
- 2 tbsp Sugar
- 1/4 cup Flour, all purpose
- 1 tsp Apple pie spice
- 1 tbsp Pie crust, prepared
Instructions
- Stir all ingredients (except for the pie crust) together in a medium sized mixing bowl and place in a 10-inch deep dish pie pan.
- Place one pie crust on top of the fruits. Cut 3 or 4 slits to allow the steam to escape.
- Bake at 375 °F for about an hour. Serve warm. Refrigerate any leftovers.
Storage and Meal Prep Tips
Plan portions
Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.
Log with CALRI
Use the app to compare planned nutrition with what you actually eat.
Track Deep Dish Apple Cranberry Pie in CALRI
Add this recipe to your calorie tracking routine, compare macros, and plan meals around your goals.
Related Recipes
Dutch Apple Yogurt Dessert
This treat blends cool, tangy yogurt with the sweetness of apple sauce and spices for a smooth and satisfying dessert or snack!
123 kcal 30 min
Protein4g
Carbs24g
Fats2g
Easiest Banana Ice Cream
What should you do with over-ripe bananas? Don't toss them! Freeze them and then throw them in the blender to make this delicious and creamy frozen dessert.
94 kcal 10 min
Protein2g
Carbs23g
Fats0g