Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Fluffy Almond Pancakes
Start your day with these delightful, light and fluffy almond pancakes. Perfectly balanced breakfast!
Start your day with these delightful, light and fluffy almond pancakes. Perfectly balanced breakfast!
Ingredients
- 75 g Almond Flour
- 2 medium Eggs
- 15 g Erythritol
- 5 g Baking Powder
- 120 g Almond Milk
- 5 g Vanilla Extract
Instructions
- Mix all ingredients in a bowl until smooth.
- Heat a pan and add a small amount of batter. Cook until bubbles form, then flip.
- Serve with a dollop of Greek yogurt and a few berries.
Storage and Meal Prep Tips
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