Fresh Salsa

Fresh tomatoes with jalapeno peppers, cilantro, onions, and lime make this dish a light and easy summer time treat. Serve it with chicken and rice for a complete meal.

Prep 5 minCook 5 minTotal 10 minUpdated Jul 3, 202610 minLow CarbVegetarianVeganGluten FreeKeto Friendly

Fresh tomatoes with jalapeno peppers, cilantro, onions, and lime make this dish a light and easy summer time treat. Serve it with chicken and rice for a complete meal.

Ingredients

  • 2 cup Tomatoes, chopped
  • 1/2 medium onion Onion, chopped
  • 3 cup Jalapeno chiles, finely chopped, seeded if desired
  • 2 tbsp Cilantro, chopped
  • 1/4 tsp Salt
  • 1 cup Lime, juiced

Instructions

  1. In a medium bowl, mix all ingredients.
  2. Serve or store salsa in refrigerator for up to three days in a covered plastic or glass container.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

Plan portions

Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.

Tracking

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