Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Italian Pasta Salad
Fresh and crunchy broccoli, carrot, bell pepper, and green onion, make this easy and delicious pasta salad burst with flavor! This pasta salad would be an excellent side dish to grilled meat, fish, or tofu.
Fresh and crunchy broccoli, carrot, bell pepper, and green onion, make this easy and delicious pasta salad burst with flavor! This pasta salad would be an excellent side dish to grilled meat, fish, or tofu.
Ingredients
- 4 cup Pasta, cooked
- 2 cup Broccoli, blanched, pieces
- 1 piece(s) Carrot, cooked, slices
- 1/4 tsp Red pepper, strips
- 1/2 medium onion Green onion, sliced
- 2 tbsp Italian salad dressing, light or reduced fat
Instructions
- Mix all ingredients together in a large bowl.
- Refrigerate for about 30 minutes before serving.
Storage and Meal Prep Tips
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