Stir Fried Beef

Ingredients

• 1 tbsp Steak sirloin
• 2 tbsp Vegetable oil
• 1 piece(s) Garlic, minced
• 1 tbsp Vinegar
• 1/4 tsp Salt
• 1/4 tsp Ground black pepper
• 2 piece(s) Onions sliced
• 1 cup Tomato sliced
• 3 tbsp Potatoes, boiled, diced

Instructions

1. Trim fat from steak and cut steak into small, thin pieces.
2. In a large skillet, heat oil and sauté garlic until garlic is golden.
3. Add steak, vinegar, salt, and pepper. Cook for 6 minutes, stirring beef until brown.
4. Add onion and tomato. Cook until onion is transparent. Serve with boiled potatoes.

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