Strawberry Mango Feta Toast Points

Ingredients

• 1 piece(s) Mango, ripe, divided
• 2 cup Strawberries, divided
• 2 tbsp Fat-free feta cheese crumbles
• 2 tbsp Balsamic vinegar
• 1 tsp Basil leaves, fresh
• 2 tbsp Olive oil
• 4 piece(s) Whole wheat bread

Instructions

1. Peel and pit mango. Dice 3/4 of mango and 3/4 of strawberries; place in large bowl with feta cheese. Put remaining fruit, 1/4 cup basil, vinegar, and oil in a blender and blend.
2. Pour blended vinaigrette over fruit-feta mix and toss gently.
3. Chop remaining basil leaves.
4. Toast bread slices and cut each slice diagonally.
5. Top toast points with dressed fruit-feta mix and chopped basil.

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