Turkey Breast & Cream Cheese Rolls

Lean deli turkey slices are spread with a thin layer of herb-infused cream cheese and rolled around crisp cucumber or bell pepper strips. These bite-sized appetizers are high in protein and extremely low in carbohydrates. They make for an elegant party platter or a quick, refreshing afternoon snack.

Prep 5 minCook 5 minTotal 10 minUpdated Jul 3, 202610 minHigh Protein

Lean deli turkey slices are spread with a thin layer of herb-infused cream cheese and rolled around crisp cucumber or bell pepper strips. These bite-sized appetizers are high in protein and extremely low in carbohydrates. They make for an elegant party platter or a quick, refreshing afternoon snack.

Ingredients

  • 1 piece(s) Wheat Tortilla
  • 85 g Turkey Breast, in slices
  • 2 cup Romaine Lettuce
  • 2 tbsp Cream Cheese, low-fat
  • 1/4 tsp Red Bell Pepper

Instructions

  1. Quarter the bell pepper, remove the seeds and cut into small pieces.
  2. Spread the tortillas with half of the cream cheese.
  3. Place the other half of the cream cheese and half of the peppers in a food processor, and purée into a sauce.
  4. Place the turkey breast onto the wraps and top with the bell pepper sauce.
  5. Next, distribute the pepper pieces over the top.
  6. Pull the lettuce into small pieces, place them on top of the peppers, and roll up the tortillas.
  7. Cut into finger-thick slices.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

Plan portions

Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.

Tracking

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