Winter Crisp

What is that sweet cinnamon scent, wafting from your kitchen? It's this apple and cranberry winter crisp.

Prep 11 minCook 34 minTotal 45 minUpdated Jul 3, 202645 minVegetarianVegan

What is that sweet cinnamon scent, wafting from your kitchen? It's this apple and cranberry winter crisp.

Ingredients

  • 2 tsp Cinnamon
  • 3 tbsp Margarine
  • 2 tbsp Sugar
  • 3 cup Flour all purpose
  • 1 piece(s) Lemon peel grated
  • 5 piece(s) Apple, unpeeled, sliced
  • 1 cup Cranberries, fresh
  • 1/2 cup Rolled oats
  • 2 tbsp Brown sugar, packed
  • 1/4 cup Whole wheat flour

Instructions

  1. Combine sugar, flour, and lemon peel in a medium bowl and mix well.
  2. Stir in apples and cranberries. Spoon into a 6-cup baking dish.
  3. Combine oats, brown sugar, flour, and cinnamon in a small bowl.
  4. Stir in melted margarine. Sprinkle topping over filling.
  5. Bake at 375 degrees F for 40 minutes or until filling is bubbly and top is brown. Serve warm or at room temperature.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

Plan portions

Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.

Tracking

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