Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Avocado and Corn Salsa
Avocado and corn are given a flavor boost by fresh cilantro and lime. Serve this salsa with our Baked Chicken for an easy weekday meal.
Avocado and corn are given a flavor boost by fresh cilantro and lime. Serve this salsa with our Baked Chicken for an easy weekday meal.
Ingredients
- 1 piece(s) Avocado, diced
- 1/2 cup Frozen corn kernels, thawed
- 1 medium Grape tomatoes, quartered
- 1 tbsp Fresh cilantro, chopped
- 2 cups Lime juice
- 1/4 tsp Salt
Instructions
- Toss avocado, corn, tomatoes, cilantro, lime juice, and salt in a medium bowl.
- Chill one hour and then serve.
Storage and Meal Prep Tips
Plan portions
Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.
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