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Avocado & Pea Mint Salad

Name: Avocado & Pea Mint Salad
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 serving
Cuisine: American
Ingredients: 125 g Pea, cooked cooled; 6 spears Asparagus, washed trimmed cooked; 1/2 medium Avocado, peeled cubed; 1 tbsp Mint Leaf, chopped; 1 tbsp Apple Cider Vinegar; 2 tbsp Chili Sauce, sweet; 1 tbsp Honey

A vibrant green salad that combines the creaminess of ripe avocado with the sweet pop of blanched peas and fresh mint leaves. Dressed in a light lemon vinaigrette, it is exceptionally refreshing and offers a clean, garden-fresh flavor profile. This salad is a sophisticated and healthy side dish that celebrates the best of spring produce.

Prep 5 minCook 8 minTotal 13 minUpdated Jul 3, 202613 minLow CarbVegetarianGluten FreeKeto Friendly

Ingredients

125 g Pea, cooked cooled
6 spears Asparagus, washed trimmed cooked
1/2 medium Avocado, peeled cubed
1 tbsp Mint Leaf, chopped
1 tbsp Apple Cider Vinegar
2 tbsp Chili Sauce, sweet
1 tbsp Honey

Instructions

Toss all prepared ingredients together and serve.
Optional - Add cubed apple and walnut for a variation.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

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Tracking

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Serving size	1 serving
Calories	56 kcal
Protein	3.6g
Carbs	10.3g
Fat	0.3g