Chicken Casserole

This chicken casserole is a simple, satisfying main dish for lunch or dinner.

Prep 15 minCook 45 minTotal 60 minUpdated Jul 3, 202660 minHigh Protein

This chicken casserole is a simple, satisfying main dish for lunch or dinner.

Ingredients

  • 1 cup Rotini or macaroni pasta
  • 12 g Chicken
  • 15 tbsp Low-sodium tomato sauce
  • 8 cup Low-sodium green peas, drained
  • 3 tbsp Pasteurized processed American cheese

Instructions

  1. Preheat oven to 350 °F.
  2. Cook rotini or macaroni according to package directions. Drain well.
  3. In a large oven-safe dish, mix the chicken, tomato sauce, peas, and macaroni.
  4. Add the 3 slices of cheese on top of the casserole.
  5. Bake for 30 to 40 minutes.
  6. Serve hot.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

Plan portions

Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.

Tracking

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