Homemade Pancakes

Ingredients

• 2 tsp Better Baking Mix
• 1 cup Water
• 2 tbsp Vegetable oil
• 2 piece(s) Eggs, beaten

Instructions

1. Put all the ingredients in a bowl.
2. Stir just enough to moisten dry ingredients.
3. Preheat skillet on medium-high heat. The skillet is ready when drops of water "dance" on the dry surface. Add a teaspoon of vegetable oil or use cooking oil spray. For each pancake, pour 3 to 4 tablespoons of batter onto hot skillet.
4. Cook slowly until the surface is covered with bubbles. Turn and cook until second side is lightly browned.

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