Mushroom Beef Sloppy Joes

Ingredients

• 1/2 cup White button mushrooms
• 1/2 cup Cremini mushrooms
• 85 g Ground beef (90% lean)
• 1 tbsp Canola oil
• 1/2 medium onion Chopped onions
• 1 piece(s) Garlic, minced
• 8 tbsp No-salt-added tomato sauce
• 1 tsp Chili powder
• 3 cup Brown sugar
• 1 tbsp Cider vinegar
• 1/4 tsp Ground black pepper
• 4 piece(s) Whole-wheat buns

Instructions

1. Chop mushrooms to approximate size and texture of cooked ground beef.
2. Heat a sauté pan over medium-high heat.
3. Add ground beef and mushrooms, and cook.
4. Sauté until ground beef is done.
5. Remove mushroom-beef mixture from pan.
6. Add onions and garlic to pan; cook until golden.
7. Return mushroom-beef mixture to pan, along with remaining ingredients.
8. Simmer about 10 minutes; remove from heat.

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