Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Skinny Mashed Potatoes
A lighter version of the ultimate comfort side dish, using Greek yogurt or low-fat milk instead of heavy cream and butter. Chives and roasted garlic provide an explosion of flavor without the extra calories, maintaining a smooth and fluffy texture. These potatoes allow you to enjoy a classic favorite while keeping your meal nutritious and balanced.
A lighter version of the ultimate comfort side dish, using Greek yogurt or low-fat milk instead of heavy cream and butter. Chives and roasted garlic provide an explosion of flavor without the extra calories, maintaining a smooth and fluffy texture. These potatoes allow you to enjoy a classic favorite while keeping your meal nutritious and balanced.
Ingredients
- 1/4 cup Potato, peeled cut
- 1/2 cup Chicken Broth
- 1/4 tsp Salt Pepper
Instructions
- Boil potatoes until tender and drain well.
- Combine potatoes and broth in a bowl and mash to desired consistency.
- Season with salt and pepper if desired.
- Tip: For a 'buttery' look without the butter, add a few granules of chicken bouillon- Thanks SusieQusie! You could also add some butter flavored granules like Butter Buds or Molly McButter).
Storage and Meal Prep Tips
Plan portions
Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.
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