Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Thousand Island Dressing
Try this sweet and tangy dressing on your favorite salad or as a dip for veggies.
Try this sweet and tangy dressing on your favorite salad or as a dip for veggies.
Ingredients
- 1/4 cup Yogurt, non-fat plain
- 1 tbsp Mayonnaise, reduced-fat
- 2 tbsp Chili sauce
- 2 tbsp Sweet pickle relish
- 1 piece(s) Onion finely chopped
- 1 cup Celery (finely chopped)
- 1 cup Lemon (or lime) juice
- 1/4 tsp Black pepper
Instructions
- Wash hands with soap and warm water.
- Mix ingredients together.
- Chill and serve over vegetables or on a salad.
Storage and Meal Prep Tips
Plan portions
Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.
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