Three-Grain Peanut Bread

Ingredients

• 1 cup Flour
• 1/2 cup Oatmeal, quick cooking
• 1/4 cup Cornmeal
• 1/2 cup Non-fat dry milk powder
• 2 tbsp Sugar
• 1 tsp Baking powder
• 1/4 tsp Salt
• 2 tbsp Peanut butter
• 1 piece(s) Egg
• 1 cup Milk, non-fat

Instructions

1. Preheat oven to 325 °F.
2. Combine dry ingredients in a large bowl.
3. Using two knives, cut peanut butter into dry ingredients until it appears coarse and crumbly.
4. In a small bowl, beat together egg white and milk. Add to dry ingredients and mix well.
5. Spread mixture into a greased loaf pan. Bake at 325 °F for 1 hour and 10 minutes.
6. Cool for 10 minutes and remove from pan.

Storage and Meal Prep Tips