Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Vegetarian Bean Chili
A hearty, spicy chili loaded with beans and veggies - a perfect end to your day!
A hearty, spicy chili loaded with beans and veggies - a perfect end to your day!
Ingredients
- 200 g Mixed Beans
- 100 g Tomato Paste
- 100 g Tomatoes
- 100 g Bell Pepper
- 100 g Corn
- 100 g Onion
- 2 cloves Garlic
- 15 g Chili Powder
- 1 pinch Salt
- 1 pinch Pepper
Instructions
- Sauté onion, bell peppers, and garlic in a large pot.
- Add diced tomatoes, tomato paste, beans, corn, chili powder, salt, and pepper.
- Cover and let it simmer for 30 minutes. Serve hot.
Storage and Meal Prep Tips
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