Roasted Potatoes

Ingredients

• 3 piece(s) Potatoes, chopped into 1-inch cubes
• 1/2 medium onion Onion, chopped into 1-inch cubes
• 1/4 tsp Green pepper, chopped into 1-inch cubes
• 1 piece(s) Garlic, finely chopped
• 1 tbsp Vegetable oil
• 1/4 tsp Salt
• 1/4 tsp Pepper
• 1 tbsp Parsley, finely chopped optional
• 1/2 tsp Paprika optional

Instructions

1. In a medium-sized bowl, mix potatoes, onions, green peppers, and garlic.
2. Add vegetable oil, salt, and pepper to bowl. If using parsley and paprika, add that too. Mix well.
3. Cover bowl and refrigerate for 15 minutes.
4. Preheat oven to 350 °F.
5. Spread potato mixture evenly on a cookie sheet. Bake for about 35 minutes. Serve hot.

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