Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Turkey and Veggie Wrap
A lean turkey breast, fresh veggies, and a dollop of Greek yogurt wrapped up in a whole grain tortilla for a light and satisfying lunch!
A lean turkey breast, fresh veggies, and a dollop of Greek yogurt wrapped up in a whole grain tortilla for a light and satisfying lunch!
Ingredients
- 1 an Whole Grain Tortilla
- 100 g Turkey Breast
- 50 g Lettuce
- 20 g Greek Yogurt
- 50 g Cucumber
- 50 g Bell Pepper
- 1 pinch Salt
- 1 pinch Pepper
Instructions
- Lay the tortilla flat, arrange lettuce, turkey breast, cucumber, and bell pepper on it.
- Top with Greek yogurt, season with salt and pepper, roll the tortilla tightly, cut in half, and serve.
Storage and Meal Prep Tips
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